Usually for seminars and conferences one of the separate rooms is for workshop and the other one for catering (coffee breaks, dinners etc.). Number of seats for seminars and conferences is up to 100 persons.
For different celebrations and unofficial events – up to 100 persons. Historically, the largest number of seats for meals was 190 persons.
The hall is equipped with a screen, projector, sound equipment, Wi-Fi, white board. We have wardrobe room, women and men toilettes, and a air conditioner.
We provide different table catering styles and full service.
The menu is large and diverse: plates, starters, main dishes, salads, soups, hot snacks, beverages, desserts and our signature home made pastries. We make an individual menu for each client and we are open to new ideas and special requests.
Our mission and goal is to provide full service, allowing our customer to enjoy celebrations without any worries.
Premises for celebrations, seminars and conferences
Our professional banquet catering team will serve also your off-site events at any place of your choice.